Fast casual restaurants have higher sit-in ratios, and customers can sit and have their orders brought to them. Variations on the fast food restaurant concept include fast casual restaurants and catering trucks. Today, American-founded fast food chains such as McDonald's and KFC are multinational corporations with outlets across the globe. The term 'fast food' was recognized in a dictionary by MerriamвЂ“Webster in 1951.ДЄrguably the first fast food restaurants originated in the United States with A&W in 1916 and White Castle in 1921. Fast food restaurants are typically part of a restaurant chain or franchise operation, which provisions standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels. Food served in fast food restaurants typically caters to a 'meat-sweet diet' and is offered from a limited menu is cooked in bulk in advance and kept hot is finished and packaged to order and is usually available ready to take away, though seating may be provided. Catering trucks (also called food trucks) often park just outside worksites and are popular with factory workers.ДЇreebase (5.00 / 2 votes) Rate this definition:ДЄ fast food restaurant, also known as a quick service restaurant within the industry, is a specific type of restaurant characterized both by its fast food cuisine and by minimal table service. Fast casual restaurants have higher sit-in ratios, offering a hybrid between counter-service typical at fast food restaurants and a traditional table service restaurant. Fox, 'You get a mixture that comes out very foofy'. 'When you mix lemon meringue with sodium bicarbonate,' started the cheerful Mrs.

Used mainly to describe a cloud, or the mixture between lemon meringue and sodium bicarbonate. 1952) are multinational corporations with outlets across the globe. An adjective, primarily synonomous with the adjectives fluffy, billowy, and/or puffy.

Lia, 20 'A foodie is someone who is particularly interested in trying new foods, and/or stays up-to-date on food trends and likes to learn about food culture and history.' 3. Today, American-founded fast food chains such as McDonald's (est. Kristen, 19 'A foodie is someone who posts excessive amounts of food pictures on social media accounts and will drive 3 hours to eat a single cronut. The term 'fast food' was recognized in a dictionary by MerriamвЂ“Webster in 1951.Arguably, the first fast food restaurants originated in the United States with White Castle in 1921. Fast food restaurants are typically part of a restaurant chain or franchise operation that provides standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels. The food served in fast food restaurants is typically part of a 'meat-sweet diet', offered from a limited menu, cooked in bulk in advance and kept hot, finished and packaged to order, and usually available for take away, though seating may be provided. Wikipedia (0.00 / 0 votes) Rate this definition:ДЄ fast food restaurant, also known as a quick service restaurant (QSR) within the industry, is a specific type of restaurant that serves fast food cuisine and has minimal table service.

Foodie meaning